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Cook sausage in a large skillet over medium heat until no longer pink, about 8 minutes, crumbling the meat with a spoon
Remember to keep the stuffing or dressing out of the temperature danger zone of 40 to 140 degrees
Mix up a batch today and discover why this ranch dressing recipe will become your new go-to condiment for everything from pizza to vegetables to wings and beyond
Ranch dressing has been a staple in homes for years
Too much buttermilk or milk was used to thin out the dressing
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